Powder

Skimmed Milk Powder

Skimmed milk powder is derived from fresh cow milk through skimming, pasteurization, and concentration. It is available in regular or instant variations and classified based on the heat treatment process:

• Low Heat
• Medium Heat
• High Heat

Industrial applications:

• Confectionery
• Yogurts
• Feed industry

Packaging:

Skimmed milk powder is available in 25 kg bags or big bags ranging from 700 – 1000 kg.

Full Cream Milk Powder

Full cream milk powder is produced from standardized and pasteurized milk. Through moisture removal and spray drying, the milk is transformed into powder. Available in regular or instant variations, it is classified based on the heat treatment process:

• Low Heat
• Medium Heat
• High Heat

Industrial applications:

• Confectionery
• Bakery
• Chocolate

Packaging:

Full cream milk powder is available in 25 kg bags or in big bags ranging from 700 – 1000 kg.

Buttermilk Powder

Buttermilk powder is produced through the spray drying process of fresh buttermilk. It has a comparable protein composition to skimmed milk powder but with a slightly higher fat content.

Industrial applications:

• Bakery
• Soups
• Sauces

Packaging:

Buttermilk powder is available in 25 kg bags or in big bags ranging from 700 – 1000 kg.

Sweet Whey Powder

Sweet whey powder is obtained through the spray drying process of whey, which is separated during cheese production.

Industrial applications:

• Bakery
• Confectionery

Packaging:

Sweet whey powder is available in 25 kg bags or in big bags ranging from 700 – 1000 kg.

Lactose

Lactose, a naturally occurring sugar found in milk and whey, is crystallized and dehydrated to produce lactose powder.

Industrial applications:

• Sweetener
• Stabilizer
• Filler for food and pharmaceutical purposes

Packaging:

Lactose is available in 25 kg bags or in big bags ranging from 700 – 1000 kg.

Permeate

Permeate, a by-product derived from milk or whey, contains primarily lactose with smaller amounts of protein and ash.

Industrial applications:

• Soups and sauces
• Filler for bakery and confectionery products
• Feed industry

Packaging:

Permeate is available in 25 kg bags and big bags ranging from 700 – 1000 kg.

Fat Filled Milk Powder

Fat filled milk powder serves as a substitute for whole milk powder. It is made by replacing the natural fats in skimmed milk with selected vegetable fats, which makes it very similar to whole milk powder.

Industrial applications:

• Bakery and pastry
• UHT milk
• Fermented dairy products

Packaging:

Fat filled milk powder is available in 25 kg bags.

Whey Protein Concentrate

Sports nutrition (Whey Protein Concentrate)

WPC80 is a high-quality whey protein concentrate with 80% protein content. It has low lactose and fat, making it ideal for sports nutrition and individuals with lactose intolerance. WPC80 mixes easily into beverages, shakes, and other products.

Industrial applications

• Sports and dietary nutrition
• Supplements
• Beverages

Packaging

WPC80 is available in 25 kg bags and big bags.